Welcome to Tre Dita
At Tre Dita, the essence of Tuscany resonates within the heart of Chicago. This upscale steakhouse and bar masterfully melds Italian tradition with a contemporary twist. Our culinary journey features exquisite pasta dishes, from the earthy Tortelli di Funghi to the comforting Pici Cacio e Pepe, each crafted with authentic ingredients. The seafood offerings, like the grilled Branzino alla Brace, showcase the freshest catches, complemented by vibrant accompaniments. With a classy ambiance and attentive service, Tre Dita invites diners to savor each moment, whether indulging in rich flavors or enjoying a memorable evening with friends. Discover the taste of Italy, elevated.
Tre Dita: Reviews & Ratings
Location
- 401 E Wacker Dr Chicago, IL 60601 United States Hotline: (312) 725-1724
Welcome to Tre Dita, a remarkable gem nestled in the heart of Chicago at 401 E Wacker Dr. This upmarket establishment seamlessly intertwines the rich tradition of Italian steakhouses with a trendy bar vibe, creating an experience that is both intimate and classy.
Tre Dita is not just about dining; it’s about indulging in expertly crafted dishes that pay homage to Tuscan culinary traditions. As soon as you step through their ADA-compliant entrance, the ambiance invites you to savor an evening of exquisite flavors and shared moments. The noise level strikes a perfect balance, allowing for engaging conversations while enjoying the expertly curated menu.
- Pasta della Tradizione Toscana: The menu features a selection of handmade pasta that transports you straight to Tuscany. Highlights include the Tortelli di Funghi, delicately enveloping wild mushrooms drizzled with a rich, fragrant butter sauce (burro fuso) and crowned with aromatic thyme and truffle cheese. At $39, it’s worth every penny.
- Entrées Worth Remembering: Indulge in the classic Cotoletta Fritta—a crispy veal chop served with wild arugula for $84. The blend of flavors dances on the palate, a true testament to the chef's skills in balancing satisfying heartiness with refreshing notes.
For those who appreciate a robust meat offering, the SCOTTADITA DI AGNELLO is a must-try, featuring tender lamb rib chops that echo the essence of spring with a bright minty peas sauce. Priced at $64, it reflects Tre Dita's commitment to quality.
Accompanying these dishes, the sides (or contorni) add a delightful complement. The Patate Fritte, seasoned with rosemary and wild fennel pollen, are a perfect nod to comfort food—crispy, yet elegantly prepared.
But it doesn’t stop at the food. Tre Dita offers a full bar, allowing guests to unwind with a curated selection of fine wines or artisanal cocktails, enhancing the overall dining experience. Plus, the option to reserve tables, enjoy delivery, or takeout makes it accessible for any occasion.
At Tre Dita, you’ll find a place where each visit feels special—dressed up or down, the ambiance welcomes everyone. Bring your loved ones, or make it a chic date night destination, and savor every moment together.
For those furry companions, Tre Dita is also dog-friendly, further extending its warm hospitality. With garage parking available, convenience meets luxury seamlessly, making it a destination worth considering for your next dining experience.
So why not indulge in a little slice of Tuscany right in downtown Chicago? Experience the artistry of Italian cuisine at Tre Dita—where traditions meet modern flair in a delightful dance of flavors.
For inquiries and reservations, you can reach Tre Dita at (312) 725-1724.